More from Beavercreek Backyard Farm

A diary of life at a hobby-farm home

Friday – Creamy Parmesan Chicken with Lemon Farfalle and Green Beans
Saturday – Beef Ragu Spaghetti with Garlic Bread
Sunday – Brown Butter Gemelli with Asparagus, Walnuts, and Lemony Ricotta
Monday – Teriyaki Chicken Skewers with Rice and Stir-fry Peppers
Tuesday – Papa Murphy’s Pizza
Wednesday – Mozzarella Stuffed Meatball Bake
Thursday – Crispy Monterey Jack Chicken with Broccoli, Potato Wedges and Spicy Mayo

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